The Great British Showcase
Featuring 12 of our outstanding wines from across England and Wales, if you're new to trying British wines, or want a mixed selection sure to please any crowd, then look no further!
Carr Taylor Brut - a classic English sparkling wine, with subtle aromas of fresh apples and elderflower, and notes of biscuit and a hint of butter on the finish
Wiston Estate Rosé NV - a sparkling taste of summer, with notes of rhubarb, raspberries, strawberries, roses, lemon zest and a hint of sherbet
Stopham Bacchus - Mellow aromas of melon and pear leads to a lively palate of tropical fruit - pineapple, passionfruit, guava, grapefruit - with a delicate herbaceous finish. The acidity is soft but well rounded. A balanced, juicy, refreshingly moreish wine!
Welcombe Hills Twelfth Night - pale lemon with green, herbaceous aromas, and a hint of tropical fruit. Medium acidity gives the wine a soft feel. Notes of citrus, gooseberry and orchard fruit, with a hint of green melon on the finish
Chilford Hall Legacy - pale lime in appearance, opens with delicate, tropical fruit aromas. A crisp lime flavour leads to a slightly sweet, green apple finish
Gwinllan Conwy Solaris - a refreshingly crisp white with notes of peach, zesty lemon and lime, herbaceous aromas and elderflower
Chilford Hall Blush - summer in a glass! Strawberries & cream, vanilla, cranberries and redcurrants, with a delicate finish of subtle candyfloss
Gwinllan Conwy Regent Rosé - a complex dry rosé using the Regent grape, grown on the vineyard on Anglesey. A nose of crushed red berry with wild strawberries and red pear notes on the palate
Sixteen Ridges Pinot Noir - a lighter bodied red with notes of cherries, toasted oak, vanilla, blackberries and a summer-fruity finish
Chilford Hall Granta Valley - a ruby red wine with notes of blackberry and dark cherry, and a plum and vanilla finish
Montgomery Rondo - a Welsh red with notes of blackberry, smoke, wood and vanilla
Whitehall Nethercote Hill - a deep purple wine. Aromas of dark fruits and wood lead to a palate of cherries, oak and vanilla, in a lusciously medium-full body